Salted Caramel Cheesecake Cups Wednesday, March 6, 2019 Add Comment Edit These little cups are so decadent! A crumbly almond flour base, smooth and creamy vanilla flavoured cheesecake filling is all topped with a layer of salted caramel and pecans. They are so easy to make and Vegan! Read Ingredients and Instructions Click Here Share this post Related PostsSlow Cooker Three Bean ChiliNutella - Trifle42 Christmas Recipes That Will Make You DroolClassic Vegetarian ChiliSalted Nutella BlondiesCreamy Vegetarian White ChiliButternut Lasagna with Mushrooms and SageBanana and Nutella Sushi
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