Vegetarian, dinner, healthy, delicious, recipe food Wednesday, March 6, 2019 Add Comment Edit Vegan bibimbap is a plant-based take on a classic Korean mixed rice dish. It's full of flavours and textures, naturally gluten-free, deliciously addictive and healthy! It also lends itself well to bulk meal prepping for work or school. Read Ingredients and Instructions Click Here Share this post Related Posts Chicken Potato Bake Garlic and White Wine Pasta with Brussels Sprouts Detox Moroccan-Spiced Chickpea Glow Bowl 11 Vegetarian Pita Fillings That Are Perfect For Packed Lunches Teriyaki Chicken Casserole Avocado ‘Scotch Egg’ Tandoori Chickpea Stuffed Sweet Potatoes with Tahini Lime Drizzle Crunchy Chicken Salad
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