Peppermint Mocha Cookies Sunday, August 11, 2019 Add Comment Edit Make sure you chill the cookie dough for at least 3 hours. The longer, the better! Chilling helps the flavors develop, prevent spreading, and makes the otherwise sticky cookie dough easy to handle. Read Ingredients and Instructions Click Here Share this post Related PostsSouth African Oatmeal Cookie Bars - CrunchiesCumin Cookies - Jeera BiscuitsSoft & Thick SnickerdoodlesRed Velvet Kiss CookiesHot Cocoa CookiesEggless Cashew BiscuitsThe best red velvet snickerdoodleBest Snickerdoodle Cookies
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