Pork Scallopine with Dijon-Caper Cream Sauce Sunday, September 1, 2019 Add Comment Edit Thin-sliced boneless pork chops are shallow-fried and topped with a quick, creamy sauce flavored with capers, onions and Dijon-style mustard. Read Ingredients and Instructions Click Here Share this post Related Posts Vegan Thai Soup Vegan Gluten Free Minestrone Soup Cheese Enchiladas Toasted Coconut Pineapple Banana Bread ON THE MENU Vegan Mushroom Soup Vegan Gluten Free Minestrone Soup Mexican Lasagna
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