Pork Scallopine with Dijon-Caper Cream Sauce Sunday, September 1, 2019 Add Comment Edit Thin-sliced boneless pork chops are shallow-fried and topped with a quick, creamy sauce flavored with capers, onions and Dijon-style mustard. Read Ingredients and Instructions Click Here Share this post Related Posts Vegan Cheese Sauce made with Squash and Potatoes Eggs Jeanette Persian Saffron Chicken {Zereshk Polo Ba Morgh} 6 Ingredient Pulled Jackfruit Madhur's Chicken Tikka Masala Moroccan-Spiced Chicken with Dates and Aubergines Best Vegan Nacho Cheese Sauce Recipes - Instant Pot Beef Bourguignon
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